A little luck in every pour.
A thoughtfully stocked bar, brought to your celebration. I’m Sydni, and I pour drinks for weddings, private parties, and gatherings worth remembering across New England.
A little luck in every pour.
At Clover Bar Co, we bring more than just drinks, we bring an elevated experience. From curated cocktails to seamless service, we handle every detail so you can stay present and enjoy your event.
Hi, I’m Sydni.
With over 7 years behind the bar, I’ve poured for weddings, private parties, and everything in between. I started Clover because every event deserves a bar that feels warm, personal, and thoughtfully run.
Whether you want classic cocktails or a custom menu built around your theme, I handle every detail so you can focus on the night and the people in it.
Everything but the bottle.
You bring the alcohol. I bring the bar, the bartender, the mixers, the garnishes, the ice, the menus, and the calm.
Mobile Bartending
Certified, insured bartenders delivering professional service with warm hospitality.
Full Bar Setup and Cleanup
I arrive early, set everything up, and break it all down after. You don't lift a finger.
Custom Drink Menus
Signature cocktails designed around your event's style, theme, and guest list.
Mocktails and Non-Alcoholic Options
Thoughtful non-alcoholic drinks so every guest has something to raise.
Planning Call and Shopping List
A pre-event call to plan your bar, plus a curated shopping list so you buy the right alcohol in the right amounts.
Premium Mixers, Garnishes, and Bar Tools
Fresh juices, premium mixers, hand-cut garnishes, all the tools, all the ice.
A drink in five movements.
I.
Rim
II.
Pour
III.
Strain
IV.
Garnish
V.
Serve
I.
Rim
II.
Pour
III.
Strain
IV.
Garnish
V.
Serve
Four steps from inquiry to cheers.
Inquire
Fill out the form and expect a personalized quote within 24 to 48 hours.
Contract
Review and sign the service agreement. An invoice for the deposit follows.
Deposit
A $100 non-refundable deposit reserves your date. Events totaling $1,200 or more require 50% to reserve.
Event day
I arrive early, set up, serve, and handle the full breakdown. You stay present.
